Now don’t come for me Internet but…I’m not a pumpkin girl. I like to grow pumpkins, carve them, decorate with them and paint my toenails a dusty pumpkin color, just don’t make me eat them. The problem has been, I do LOVE a festive flavor combo, so imagine my disappointment each Fall when there’s nothing autumn-y that…
While Spring can be all sunshine and flowers and brand new life, at least where I’m from, it still includes a healthy dose of rain. These rhubarb muffins have cured my rainy day blues many a time and I know they’ll do the same for you. I’ll…
A few years ago my sister-in-law brought a baked oatmeal dish to a girl’s weekend. In the past, I would have turned my nose up at such a thing! Wasn’t a big fan of oatmeal. But that weekend was absolutely freezing, and I was desperate…
Strata is a dish made from chunks of bread. Usually an assortment of meats, cheeses, veggies and/or herbs are added as well. Then an egg + milk mixture is poured over the top, it is covered with cheese, and the dish is baked. My Strata…
The glory of these pancakes is that they are entirely grain, gluten and refined sugar-free, though you’d never know it by tasting them.
Depending on your traditions, Christmas morning can either be an early morning flurry of wrapping paper and chaos, or a slow, leisurely affair with a big, elaborate breakfast. We tend to lean more towards the latter, enjoying stockings for a few hours while mama wraps…