Once a week we make some kind of salad for dinner, often on a night where we have had to run out in the afternoon. Errands, appointments, soccer practice, etc. Salads are quick to assemble, easy to clean up and provide a nice, healthy dose of greenery for our bodies once a week. Not to mention perfect in this season for using up garden produce. This recipe not only uses…
Spring
Rainy Day Rhubarb Muffins
DifficultyEasy
Total time30 minutes
Servings12-15 muffins
I’ll never forget the first time I had these muffins. It was a cold, dark, dreary Oregon Spring evening and I was sitting in my mother-in-law’s cozy kitchen on the family farm. I was lamenting how I had no idea where my life was going…
Sourdough Baked Oatmeal with Spring Rhubarb
DifficultyMedium
Total time2 days1 hour10 minutes
Servings8-10
In case you haven’t noticed, Breakfast is one of my very favorite meals to cook, eat and dream about. There’s just something about breakfast food that speaks to my soul. My sister-in-law made a similar oatmeal bake for a girl’s weekend a few years ago,…
Einkorn Sponge Cake with Lemon Buttercream
DifficultyHard
Total time59 minutes
Servings12-16
I never meant to make this cake, but boy am I sure glad I did! It’s light, airy, bright and perfect for Spring. It’s also fun to make but even more fun to eat! Go make this delicious cake today! This recipe is adapted from…